The Wine Bible
“The most informative and entertaining book I’ve ever seen on the subject.” — Danny Meyer
“Astounding.” — Thomas Keller
“A masterpiece of wine writing.” — Kevin Zraly
The best-selling wine book in the U.S., THE WINE BIBLE is used and recommended by every top wine school, every hospitality management school, every wine diploma program, and the Court of Master Sommeliers in the U.S.
Like a lively course from an expert teacher, THE WINE BIBLE grounds the reader deeply in the fundamentals while layering on informative asides, tips, amusing anecdotes, definitions, glossaries, photos, maps, labels, and recommended bottles. Information in THE WINE BIBLE comes directly from Karen’s extensive primary research. She has visited every major wine region in the world and, for this second edition alone, tasted more than 10,000 wines.