A. Pinot Noir
B. Viognier
C. Merlot
D. Sauvignon Blanc
The rich complexity, raciness, and bright flavors of this dry white wine are stunning.The following content is accessible for members only, please sign in.
96 points Karen MacNeil/WineSpeed
Available at Kermit Lynch
STICKIES
The affectionate name Australians give to their sweet wines. Ther term is broadly used to cover late-harvest wines as well as Australia’s phenomenal sweet FORTIFIED Muscats, topaques, and fortified tawnies.
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