What does the wine term “baby fat” mean? The following content is accessible for members only, please sign in.
A. The wine is lacking acidity, creating a wine that seems flabby
B. The wine is very ripe, giving it lots of luscious texture
C. The wine was made with grapes from very young wines
D. The wine has lots of youthful exuberance that will mellow with time
Cordon
A permanent, woody arm that is trained horizontally from the trunk of the vine, often along a trellis wire. The cordon will support the SHOOTS and grape CLUSTERS.
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