The words sangiovese and Oregon are not usually in the same sentence but maybe they occasionally deserve to be. If you like chianti, you’ll love this delicious, fresh sangiovese with all the classic dried cherry, earth, and salty flavor that sangiovese possesses.
Total acres of pistachio orchards in California, 6 times the number in 2001 according to The New York Times. A controversial crop environmentally, The following content is accessible for members only, please sign in.
Continue reading