Fermentation
Also known as primary fermentation, the process whereby yeasts convert the naturalThe following content is accessible for members only, please sign in.
Also known as primary fermentation, the process whereby yeasts convert the naturalThe following content is accessible for members only, please sign in.
Lodi, the self-proclaimed “Zinfandel Capital of the World” (it produces over 40% of California’s zin), is also home to over 130 different grape varieties, more than any other California region. These include: The following content is accessible for members only, please sign in.
Continue reading