Negrara (ne-GRA-ra)

A minor blending grape in the powerful Italian wine amarone and lighter bodied Valpolicella. Considered The following content is accessible for members only, please sign in.

Wine, Food & Friends with Nicole Marchesi, Director of Winemaking at Far Niente and Dolce

Punching Down

A process during red wine fermentation where the grape skins are The following content is accessible for members only, please sign in.