A. Must carry an ingredient and nutrition label
B. Must note that the wine is less than 0.5% alcohol
C. Must be made from actual wine grapes (not other fruits) and use the term “dealcoholized” or “alcohol-removed” wine
D. All of the above
Of all types of no-alcohol (“NA”) wines, sparkling NAs are usually the best—maybe because the bubbles have such an appealing texture on their own. The following content is accessible for members only, please sign in.
89 points Karen MacNeil / WineSpeed
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“Wine, land, agricultural skills, and entrepreneurship are gifts from God—the CreatorThe following content is accessible for members only, please sign in.