Dolcetto has a special place in the hearts of many northern Italians. It’s what they drink when they want something delicious and inexpensive. The following content is accessible for members only, please sign in.
90 points Karen MacNeil / Winespeed
Average number of months US wineries are currently holding onto bonded (unsold, tax-deferred) wine in bulk or bottled forms, according to Terrain. This unintended surplus ties up critical cash flow and forces wineries to The following content is accessible for members only, please sign in.
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