A. Muscadet
B. Menetou-Salon
C. Savennières
D. Vouvray
If great winemaking can be “in your genes,” then Carlo and Dante Mondavi are evidence.The following content is accessible for members only, please sign in.
98 points KM
The affectionate name Australians give to their sweet wines. Ther term is broadly used to cover late-harvest wines as well as Australia’s phenomenal sweet FORTIFIED Muscats, topaques, and fortified tawnies.
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