Yeasts

Single-celled microorganisms used to convert sugarThe following content is accessible for members only, please sign in.

Yeasty

In STILL WINES, yeasty describes an AROMA suggestive of the yeasts used in FERMENTATION.The following content is accessible for members only, please sign in.

Yield

The measure of how much a vineyard produces. In general, very high yieldsThe following content is accessible for members only, please sign in.

“Wine, land, agricultural skills, and entrepreneurship are gifts from God—the CreatorThe following content is accessible for members only, please sign in.