Love to Hate

Love to Hate

By Karen MacNeil July 10, 2026 Originally 3/18/2026 (A version of this piece originally appeared in Decanter magazine in May 2026.)   It takes a long time to become hated. First you have to become desired. Deeply desired. Such is the psychological paradox of...
Love to Hate

Love to Hate

By Karen MacNeil July 10, 2026 Originally 3/18/2026 (A version of this piece originally appeared in Decanter magazine in May 2026.)   The Wine Bible author Karen MacNeil analyzes the paradox of Bordeaux and Napa Valley, which are simultaneously revered for...
One Thing that’s Killing the Wine Industry

One Thing that’s Killing the Wine Industry

When Coravin entered the wine universe in 2013, the vinous planets realigned. Almost overnight you could order a glass of wine that cost $15, $25 or more, and know that the wine would be in perfect condition. It seemed like a huge boon for consumers and for the wine...

A. Carne Asada seasoning

B. Wagyu beef jerky

C. Ranch dressing

D. Kit Kat bars

EN PRIMEUR

Buying wine before it is released; also known as buying futures. Buying wine en primeur allows collectors to be more certain of securing given wines. The wines most likely to be sold en primeur are Bordeaux wines from top châteaux.

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