SPOTLIGHT: I LOVE LUCY

SPOTLIGHT: I LOVE LUCY

Who can resist a wine named LUCY? After tasting the three LUCY wines recently,The following content is accessible for members only, please sign in.
SPOTLIGHT: COOL REDS

SPOTLIGHT: COOL REDS

Are We/You Ready? Cool reds. Not just cool as in cool, but thermally cool—meaning they comeThe following content is accessible for members only, please sign in.

Favor Request

Ok, this My Take is a bit more of a Favor Request. The favor is this: if you knowThe following content is accessible for members only, please sign in.

How to Learn Nothing

I’ve been thinking a lot lately about how we learn about wine. And it seemsThe following content is accessible for members only, please sign in.
Missouri Rising

Missouri Rising

It’s a little-known fact: Missouri was once one of the most exciting and thriving wineThe following content is accessible for members only, please sign in.

Smell Disorder

I just read a depressing fact in in Smithsonian magazine (“Sniffing Out the ScienceThe following content is accessible for members only, please sign in.

Dear Microsoft Editor

Dear Microsoft Editor, Thank you for pointing out that my grammar is not up to snuff.The following content is accessible for members only, please sign in.

Last Great Wines

Although none of us should be surprised about this, the following The following content is accessible for members only, please sign in.

A. Must carry an ingredient and nutrition label

B. Must note that the wine is less than 0.5% alcohol

C. Must be made from actual wine grapes (not other fruits) and use the term “dealcoholized” or “alcohol-removed” wine

D. All of the above

PUNT

The indentation found in the bottom of most wine bottles. The punt may be shallow or, as in the case of Champagne bottles, quite pronounced. The following content is accessible for members only, please sign in.

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