Musty

by | Dec 11, 2018

A dank, old-attic smell in a wine, attributed to unclean storageThe following content is accessible for members only, please sign in.

Must

by | Dec 11, 2018

The juice and liquidy pulp produced by The following content is accessible for members only, please sign in.

Musque (moose-KAY)

by | Dec 11, 2018

The term musque refers to an especially aromatic version of a grape variety.The following content is accessible for members only, please sign in.

Muselet

by | Dec 11, 2018

A muselet (mew-zeh-LAY) is the wire cage or “hood” that holds a Champagne or sparklingThe following content is accessible for members only, please sign in.

Metodo Tradizionale

by | Dec 11, 2018

The Champagne method (MÉTHODE CHAMPENOISE) for making SPARKLING WINE;The following content is accessible for members only, please sign in.

Mouthfeel

by | Dec 11, 2018

The tactile impression of a wine in your mouth.The following content is accessible for members only, please sign in.

Mousseux

by | Dec 11, 2018

French for sparkling. Some VIN MOUSSEUX are made by the MÉTHODE CHAMPENOISEThe following content is accessible for members only, please sign in.

Mousse

by | Dec 11, 2018

The French term for the snowy layer of bubbles that form onThe following content is accessible for members only, please sign in.

Monopole

by | Dec 11, 2018

A vineyard owned entirely by one domaine or estate.The following content is accessible for members only, please sign in.

Monastiri

by | Dec 11, 2018

Monastery; several Greek wine estates are located in former monasteries,The following content is accessible for members only, please sign in.

“Chai” is a spiced tea beverage, but it is also an important French term related to wine. It refers to: The following content is accessible for members only, please sign in.

A. The day that Champagne bottles are disgorged after secondary fermentation

B. A particular breed of sheep that graze on cover crops in Rhône vineyards

C. An above ground cellar where wine is stored and aged in Bordeaux

D. The level of barrel toast preferred for aging Burgundy wine

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Percentage jump in grocery prices since 2020, according to The Economist. Ground beef alone is nearly twice as expensive as it was in 2019. Grocery stores, however, The following content is accessible for members only, please sign in.

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