Volatile Acidity

by | Dec 11, 2018

All wines have a tiny amount of volatile acidity, usually, with any luck,The following content is accessible for members only, please sign in.

Vintner

by | Dec 11, 2018

A person who makes or sells wine. Often used to describe the owner The following content is accessible for members only, please sign in.

Viscous

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The character some wines possess of being somewhat syrupy and slow to moveThe following content is accessible for members only, please sign in.

Vite

by | Dec 11, 2018

Vine.The following content is accessible for members only, please sign in.

Viticoltore

by | Dec 11, 2018

Grape grower.The following content is accessible for members only, please sign in.

Viticulture

by | Dec 11, 2018

The science of growing grapes.The following content is accessible for members only, please sign in.

Vitigno

by | Dec 11, 2018

Grape variety.The following content is accessible for members only, please sign in.

Vitis

by | Dec 11, 2018

The genus of the plant kingdom to which grapevines belong. Within the genusThe following content is accessible for members only, please sign in.

Vitis Labrusca

by | Dec 11, 2018

American vine species that generally produces wines that are far lessThe following content is accessible for members only, please sign in.

Vitis Vinifera

by | Dec 11, 2018

A vine species accounting for most of the wines made in the world today.The following content is accessible for members only, please sign in.

The name “Burgundy” comes from: The following content is accessible for members only, please sign in.

A. The medieval French word for a small village, similar to the Old English “burg” 

B. A nomadic German tribe which once settled in the area

C. The Latin word Burgarius which was the name for a Roman province that once extended over most of central France

D. The name for early French rural governing bodies which were made up of noble councilmen who were known as Burrs

8.8

Number of  pounds (in millions) of dried, smokable, legal marijuana The following content is accessible for members only, please sign in.

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