by Karen MacNeil | Mar 27, 2019
Slovenian grape. Same as ribolla gialla in The following content is accessible for members only, please sign in.
by Karen MacNeil | Mar 27, 2019
Native to the Valle d’Aosta region of northwest Italy near The following content is accessible for members only, please sign in.
by Karen MacNeil | Mar 27, 2019
Generally makes good, not great, wines reminiscent of modest The following content is accessible for members only, please sign in.
by Karen MacNeil | Mar 27, 2019
Depending on where it is grown, pinot gris—“gray” pinot—can The following content is accessible for members only, please sign in.
by Karen MacNeil | Mar 27, 2019
One of the minor white grapes sometimes used in the wines of The following content is accessible for members only, please sign in.
by Karen MacNeil | Mar 27, 2019
Highly regarded, rare grape native to the Friuli-Venezia Giulia The following content is accessible for members only, please sign in.
by Karen MacNeil | Mar 27, 2019
Also spelled picpoul. One of the minor grapes of southern France, where The following content is accessible for members only, please sign in.
by Karen MacNeil | Mar 27, 2019
An Andalusian variety cultivated throughout the south of Spain. Nicknamed The following content is accessible for members only, please sign in.
by Karen MacNeil | Mar 27, 2019
An ancient grape grown primarily in the Gascony region of southwest The following content is accessible for members only, please sign in.
by Karen MacNeil | Mar 27, 2019
Primarily used in the sweet wine Jurançon, a rare specialty of The following content is accessible for members only, please sign in.