Bonarda (bo-NAR-da)
Second most popular variety in Argentina after malbec. Though called The following content is accessible for members only, please sign in.Bourboulenc (bore-boo-LAHNK)
Ancient simple-tasting Provençal variety today used in blends The following content is accessible for members only, please sign in.Brachetto (bra-KET-oh)
Native to and found primarily in Piedmont, Italy, around the towns of The following content is accessible for members only, please sign in.Bual (boo-ALL)
Cultivated on the island of Madeira, bual—sometimes spelled boal—is The following content is accessible for members only, please sign in.Baco Blanc (BAA-co BLAHNK)
A French-American hybrid, also known as Baco 22A, it was developed in 1898 The following content is accessible for members only, please sign in.Baco Noir (baa-KO nwahr)
One of the most famous French-American hybrids, created in 1902 by The following content is accessible for members only, please sign in.Baga (BA-guh)
The word baga means “berry” in Portuguese. One of Portugal’s most widely The following content is accessible for members only, please sign in.Barbera (bar-BEAR-a)
Barbera, the most widely planted red grape in the northwestern The following content is accessible for members only, please sign in.Bastardo (bahs-TAR-doe)
Yes, the name means “bastard” (in Portuguese). Common workhorse grape The following content is accessible for members only, please sign in.
1.5
Number (in millions) of bottles in the world’s largest wine collection, the underground Milestii Mici in Moldova. The Guinness World Record-holding wine cellar isThe following content is accessible for members only, please sign in.
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