by Karen MacNeil | Mar 27, 2019
One of the oldest hybrids cultivated in the United States, having been The following content is accessible for members only, please sign in.
by Karen MacNeil | Mar 27, 2019
Also known as Uva di Troia. Rustic, tannic, productive variety grown The following content is accessible for members only, please sign in.
by Karen MacNeil | Mar 27, 2019
Austrian grape known to make golden-colored dry wines and some good The following content is accessible for members only, please sign in.
by Karen MacNeil | Mar 27, 2019
A very pungently foxy American cross of two Vitis labrusca varieties, The following content is accessible for members only, please sign in.
by Karen MacNeil | Mar 27, 2019
This widely planted black (nero) grape was probably named after the city The following content is accessible for members only, please sign in.
by Karen MacNeil | Mar 27, 2019
Variety that grows north of Toulouse in southwestern France The following content is accessible for members only, please sign in.
by Karen MacNeil | Mar 27, 2019
Negro (black) and amaro (bitter) tell it all. Appealing southern The following content is accessible for members only, please sign in.
by Karen MacNeil | Mar 27, 2019
It grows on Mt. Edna in Sicily and is thought to be related to sangiovese, The following content is accessible for members only, please sign in.
by Karen MacNeil | Mar 27, 2019
Grown on the volcanic slopes of Sicily’s Mt. Edna. Thought to be distantly The following content is accessible for members only, please sign in.
by Karen MacNeil | Mar 27, 2019
One of the oldest and most important varieties in Piedmont, Italy, “nibiol” The following content is accessible for members only, please sign in.