Trepat (TRAY-paht)

Native to Catalonia in northwest Spain.The following content is accessible for members only, please sign in.

Grenache (gren-AHSH)

Grenache is well known both as a white grape (grenache blanc) and a red The following content is accessible for members only, please sign in.

Xarel-lo (sha-REL-o)

Highly regarded Catalan grape grown in the Penedès for cava, SpanishThe following content is accessible for members only, please sign in.

Zierfandler (ZEER-fand-ler)

Austrian variety with powerful orange/spice flavors and considerable body weight.The following content is accessible for members only, please sign in.

Zinfandel (ZIN-fan-dell)

For decades, zinfandel was the most widely planted red grape in California untilThe following content is accessible for members only, please sign in.

Zweigelt (ZVIGH-gelt)

Austrian cross of blaufränkisch and St. Laurent made in 1922 by an AustrianThe following content is accessible for members only, please sign in.

Vitovska (Vee-TOVE-skah)

Grown in the Isonzo and Carso regions of eastern Friuli-Venezia GiuliaThe following content is accessible for members only, please sign in.

Viura (VYOUR-a)

The leading white variety in Spain’s Rioja region, where it is the sourceThe following content is accessible for members only, please sign in.

“The wine one drinks from one’s glass depends on a vast number of thingsThe following content is accessible for members only, please sign in.