Extra Seco
SPARKLING WINE that is notThe following content is accessible for members only, please sign in.Extra Dry
Slightly sweeter than Brut, contains extra dry Champagne or SPARKLING WINE.The following content is accessible for members only, please sign in.Extra Dry
A confusing designation, extra dry actually refers to ChampagneThe following content is accessible for members only, please sign in.Extra Brut
A very DRY Champagne or SPARKLING WINE, with minimalThe following content is accessible for members only, please sign in.Etichetta
Label.The following content is accessible for members only, please sign in.Ethanol or Ethyl Alcohol
Commonly referred to simply as alcohol. ALCOHOL results when yeastsThe following content is accessible for members only, please sign in.Estufagem
The Portuguese term for the step in the process of making Madeira that involvesThe following content is accessible for members only, please sign in.Epitrapezios Oenos (E.O.)
The simplest category of Greek wine,The following content is accessible for members only, please sign in.Esters
Aromatic compounds produced by yeasts and bacteria primarily during FERMENTATION.The following content is accessible for members only, please sign in.
“Wine, land, agricultural skills, and entrepreneurship are gifts from God—the CreatorThe following content is accessible for members only, please sign in.