Field Selection

by | Dec 11, 2018

Known in French as selection massale, a field selection is made up of a groupThe following content is accessible for members only, please sign in.

Field Blend

by | Dec 11, 2018

An old method of viticulture whereby different grape varieties are plantedThe following content is accessible for members only, please sign in.

Fiasco

by | Dec 11, 2018

Literally, “a flask,” but more often the word fiasco is used to describeThe following content is accessible for members only, please sign in.

Fermentation

by | Dec 11, 2018

Also known as primary fermentation, the process whereby yeasts convert the naturalThe following content is accessible for members only, please sign in.

Feinherb

by | Dec 11, 2018

An unofficial term used in Germany as a synonym for halbtrocken or half-dryThe following content is accessible for members only, please sign in.

Federspiel

by | Dec 11, 2018

A term used in the Wachau region of Lower Austria to indicate naturalThe following content is accessible for members only, please sign in.

Fattoria

by | Dec 11, 2018

Tuscan term for a farm or wine estate. Many top Chianti producersThe following content is accessible for members only, please sign in.

“Chai” is a spiced tea beverage, but it is also an important French term related to wine. It refers to: The following content is accessible for members only, please sign in.

A. The day that Champagne bottles are disgorged after secondary fermentation

B. A particular breed of sheep that graze on cover crops in Rhône vineyards

C. An above ground cellar where wine is stored and aged in Bordeaux

D. The level of barrel toast preferred for aging Burgundy wine

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Percentage jump in grocery prices since 2020, according to The Economist. Ground beef alone is nearly twice as expensive as it was in 2019. Grocery stores, however, The following content is accessible for members only, please sign in.

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