by Karen MacNeil | Feb 13, 2026
When you hear statements such as the World Health Organization’s declaration that “no amount of alcohol is safe,” do you think: but that’s not me. I’m a wine drinker.The following content is accessible for members only, please sign...
by Karen MacNeil | Oct 10, 2025
So much has been written lately about the declining number of people who drink wine.The following content is accessible for members only, please sign in.
by Karen MacNeil | Jun 19, 2025
Approachable. I’ve heard a thousand wines described that way. So, what exactly is anThe following content is accessible for members only, please sign in.
by Karen MacNeil | May 19, 2025
Whenever I ask winemakers in Napa Valley or Bordeaux who make wines based on CabernetThe following content is accessible for members only, please sign in.
by Karen MacNeil | Mar 27, 2025
One of the biggest misperceptions about wine is that it contains a lot of sugar.The following content is accessible for members only, please sign in.
by Karen MacNeil | Mar 12, 2025
I’ve read scores of studies on declining wine consumption among younger US consumers.The following content is accessible for members only, please sign in.
by Karen MacNeil | Mar 6, 2025
51 billion square inches. That’s approximately how much space of largely unusedThe following content is accessible for members only, please sign in.
by Karen MacNeil | Feb 11, 2025
51 billion square inches. That’s approximately how much space of largely unusedThe following content is accessible for members only, please sign in.
by Karen MacNeil | Sep 5, 2024
Why is it that there are so many B- Chardonnays in the world and so few A+s?The following content is accessible for members only, please sign in.
by Karen MacNeil | Jul 31, 2024
Why is it that so many of New Zealand’s Sauvignon Blancs (the leading grape variety there)The following content is accessible for members only, please sign in.