Secondary Fermentation
A FERMENTATION that takes place after the first fermentation,The following content is accessible for members only, please sign in.Secundo Classis
Second class in Latin, first used in Hungary around 1700 to indicateThe following content is accessible for members only, please sign in.Sediment
The particulate matter (usually harmless) and color pigments that mayThe following content is accessible for members only, please sign in.Sekt
SPARKLING WINE.The following content is accessible for members only, please sign in.Sélection de Grains Nobles
In Alsace, the term for wines made from veryThe following content is accessible for members only, please sign in.Semisecco
Semidry; in reality, medium sweet.The following content is accessible for members only, please sign in.Semiseco
Medium dry.The following content is accessible for members only, please sign in.Settling
The precipitation (settling out) of solid matter in wine.The following content is accessible for members only, please sign in.Shatter
A phenomenon that can occur in the spring whereby individual grape berriesThe following content is accessible for members only, please sign in.
The Name Shiraz
International Shiraz Day was established by Australian wine companies in 2020 and has since been celebrated annually on the fourth Thursday of July. Herewith, some information on the name Shiraz. The following content is accessible for members only, please sign in.
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