Carignan (CAR-i-nyan)
The French name for the Spanish grape mazuelo which originated in The following content is accessible for members only, please sign in.Cardinal (car-din-AWL)
Vigorous, high yielding cross of a Hungarian table grape and a French The following content is accessible for members only, please sign in.Cape Riesling
A widely planted grape in South Africa, where it is used mostly in The following content is accessible for members only, please sign in.Cannonau (can-an-OUW)
The famous red grape of the Italian island Sardinia. The same The following content is accessible for members only, please sign in.Cabernet Franc
While not as well known as its offsprings cabernet sauvignon and The following content is accessible for members only, please sign in.Canaiolo (can-aye-O-low)
An important blending grape in Tuscany and throughout central Italy. Among other The following content is accessible for members only, please sign in.Calitor (CAL-i-tor)
One of the lesser red grapes used in France’s southern Rhône. Calitor The following content is accessible for members only, please sign in.Cabernet Sauvignon
The preeminent classic red grape variety, cabernet sauvignon is The following content is accessible for members only, please sign in.
STICKIES
The affectionate name Australians give to their sweet wines. Ther term is broadly used to cover late-harvest wines as well as Australia’s phenomenal sweet FORTIFIED Muscats, topaques, and fortified tawnies.
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